Lazzari Fuel Company Smoking Chips
Lazzari produces a variety of savory wood chips that can add depth and complexity to grilled or smoke cooked foods. Wood chips work well with charcoal or gas grills.
Apple: Apple smoke flavor is mild but sweet. Best suited for pork, veal, poultry and fish, apple wood is the fastest growing smoke wood product among gourmet chefs.
Cherry: A fruitwood that produces a mild sweet flavor.
Hickory: Grilling or smoking with Hickory imparts a classic smoky flavor. The most versatile and most popular chip. used with red meats, poultry and fish.
Mesquite: Our second most popular chip. Very versatile and well matched with a wide variety of meats, poultry and fish.
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