You've gone and picked yourself up one smokin' hot bag o' Chili fixin's! Our Ass Kickin' Chili Fixins are anything but tame! We've rustled up a herd of the finest Chili powder, herbs,and spices and put them together with a pack of masa flour, a bunch of beans, and of course the kicker - a pack of habanero pepper!
Packed in a facility that packs items that may contain soy, wheat, tree nuts, peanuts, sesame, milk and eggs
This cheeky brand believes that Canada should be known for more than just poutine, and maple syrup..eh? This rub is incredibly versatile, perfect for chicken, pork, and beef. And really is exceptionally delicious on game meat. Stir it into soups, mix into sauces, the possibilities are endless.
Haupy's Beaver Rub is a proprietary blend of paprika, garlic, turmeric, fennel, coriander, ginger, cinnamon, cumin, black pepper, cayenne, basil, and dill (spicy variety uses chillies). HBR does not include salt, MSG, or any other unnecessary ingredients. HBR is also gluten free and non-gmo.
NEW! Maplesque Moose Rub: a Canadian classic. Maplesque brings the taste of our HMR original with a subtle sweetness and a maple aroma. YUM! Great as a meat rub, great on seafood. Just use your imagination....
Stevestons very own Hog Shack Cook House has masterfully blended 2 competition worthy BBQ rubs. Original is an all purpose suitable for all meats, and Sweet for is perfect for chicken and pork
The House of Q BBQ sauce and spice line-up has won awards across Canada and North America. Their original recipes will blow your taste buds away with strong, unique flavours! Use it to impress your friends and family with a batch of delicious dry rub chicken wings, or keep it handy as a go-to-seasoning for chicken, ribs, and pork chops or loin before grilling.
Every competition bbq-er uses spice rubs to add flavour to their meat. The House of Q House Rub was designed to be fantastic right out of the jar on chicken and pork but it can also be used as a base rub for someone to create their own unique spice by adding a few of their own ingredients. House Rub is a balanced rub that is equally sweet, salty and fragrant from the onion, garlic and other spices. Sprinkle House Rub on chicken, ribs, pork chops or loin before grilling or smoking. Sprinkled on popcorn, hash browns, mashed potatoes or even to add spice to candied beer nuts.
Another winner from champions House of Q. A special blend of peppers makes this rub perfect for steaks. No preservatives added, no MSG and gluten free means anyone can enjoy this awesome rub
Completely awesome as a spice mix for the perfect turkey or chicken burger - light and somewhat subtle, it just seems to do the trick to make it all taste great!
This is a goto seasoning for Pitmaster BBQ Brian for when he is making sausage or burgers! If you like Italian sausage with a bit of spice, this is the seasoning for you!
This product is elaborated following the traditional process of our area, with smoke from the combustion of oak wood. it is very much appreciated in the cuisine because of its aroma and bouquet, as well as being a natural condiment in the seasoning of meat, fish and traditional dishes, and it is very much appreciated by delicatessen consumers. This paprika is great in barbeque rubs or just sprinkled on any food to pop the flavours and add a little extra character.
Monsoon Coast Spices are both a perfect stocking stuffer and a must have pantry staple. The small company, located on Salt Spring Island, makes traditional Indian Spices accessible to western palates. Their mixtures to transform an everyday meal into a taste sensation. You'll need some Moroccan La Kama for our Moroccan Inspired Apricot & Lamb Stew Recipe.
We also carry Monsoon Coast's Railway Chai.
2 teaspoons of Olos Chipotle Paste = 1 chipotle pepper.
Prairie Smoke & Spice has won many awards on the competition circuit, including the Canadian National BBQ Championships in Whistler, B.C. and 2nd place Pork at the World BBQ Championships in Lynchburg, TN. 1lb bag.
We're proud to carry the "Pride of Szeged" line - The World's Best Steak, Fish, Rib and Chicken Rub Seasoning!
To use, simply rub your meat (or spray) with oil, sprinkle a generous amount of Szeged Brand Steak, Chicken, Rib or Fish Rub on both sides. Pat it down and refrigerate for 2-24 hours.
For best results, this tin should be stored in a cool dry place.
Looking for an authentic Paprika? Pride of Szeged Hungarian Paprika is the real thing. Need something spicier? Add some Hot Paprika to your order!
After moving from South American to Canada, Sebastian greatly missed the fire-grilled flavours and “Asado-style” BBQ experiences of his native Chile, where family and friends gather to engage with the cooking process around the ubiquitous charcoal grill.
It is with this heartfelt intention of gathering friends and family around exceptional food with that iconic char-grilled flavour that our Asado-inspired Charcoal Rub was born. The flavours of the rub are subtle with a hint of smokiness, a slight tang of citrus, and an overall essence of cooking over real charcoal.
It can be used on just about anything you would grill: meats, poultry, fish, tofu, burgers, vegetables, stone fruits, and more. Just rub liberally onto your favourite food and cook as you normally would.
Pete, an executive chef by trade, and Heather, the food blogger behind Farmgirl Gourmet are both extremely passionate about spice & flavour, so they decided to start the best dang spice company ever..... Spiceologist!
All of their spice blends are 100% natural (no msg, no artificial ingredients, no preservatives, no funky stuff). They are also gluten free, dairy free, soy free and blended with the freshest spices known to man!
Smoky Honey Habanero: Sweet & Spicy Rub, honey granules mixed with smoky paprika & spicy habenero. (4 pepper rating!)
Greek Freak: Mediterranean Rub, packed with herbs, spices, orange & sun-dried tomatoes. (No heat rating!)
Raspberry Chipotle: Sweet & Spicy Rub, fresh raspberries are mixed with warm chile spices. (3 pepper rating!)
Chile Margarita: Mexican Rub, a mix of lime & orange with warm chiles (2 pepper rating!)
Cowboy Crust: Esperesso Chile Rub, Thomas Hammer coffe mixed with chiles & ground mustard (3 pepper rating!)
Tandoori Glory: Moroccan Rub, a sophisticated curry spice blend with over 10 fresh spices (1 pepper rating!)
Black Magic: Cajun Rub, cajun blackening rub with herbs, paprika & warm spices (2 pepper rating!)
These delicious blends are carefully handcrafted and mixed using only the highest-quality ingredients. SpiceWorks Food Creations are based in Surrey, BC!
Artichoke Dip Mix: This rich and creamy dip is perfect with tortilla chips or crackers. Add asiago or mozzarella cheese to make it truly irresistible! Contains 5 packets - each made 1 1/2 cup of dip. Gluten-Free
Tzatziki Dip Mix: A must-have side dish with Souvlaki or any Greek dinner. Great with pita bread or as a veggie dip. Simply add one Tbs mix to 1 cup yogurt and mix well. Makes about 5 cups.
Souvlaki Marinade: Make an authentic Greek Souvlaki dinner with this popular marinade. Just add water, oil, lemon juice, and 1 Tbs mix per 1/2 lb meat. Ideal on chicken, lamb, and ribs.
Lemon Chili Marinade: A spicy and flavourful marinade for chicken, seafood, pork, or vegetables. Prepare as a paste, or sprinkle on directly with a splash of oil for a tasty rub. Makes 16 servings. Gluten-Free.
Tandoori Marinade (& spice rub): Try this authentic Indian Tandoori marinade on chicken, salmon, and ribs. Simply add yogurt, vegetable oil & water. Makes 16 servings. Gluten-Free.
Peri Peri Marinade: Delicious flavour with a spicy kick. Great with chicken, pork, salmon, prawns and potatoes. Makes 12 servings. Use apx. 1 tbsp of mix with each 1/2 lb of protein. Gluten-Free.
All-in-One Mexican Chili Mix: Make a zesty Mexican Chili with this quick and easy mix. Just add to ground beef, turkey or make it vegetarian. Use the enclosed sachet for extra heat. Makes 4-6 servings. Gluten-Free.
All-in-One Thai Curry: Made authentic homemade Curry in just minutes. Just add vegetables and protein (delicious with chicken, beef, pork, fish, and shrimp, or make it vegetarian by using green beans, potatoes, eggplant, carrots, peas, cauliflower and water chestnut). Makes 4-6 servings. Gluten-Free.
All-in-One Coconut Curry: Make authentic homemade Curry in just minutes. Dairy, Soy, Gluten AND GMO-Free. Makes 4-6 Servings. Serve over basmati rice with naan bread.
Beer Can Chicken Rub: A remarkable rub for the BBQ guru in your family. Crispy golden brown skin on the outside, tender juicy meat on the inside. No beer can? Don’t dismay, this BBQ Chicken Rub compliments any grilled or rotisserie chicken.
Basil Ginger Chicken Rub: This light yet delicate and flavorful rub is ideal for both oven roasting and pan frying. A definite crowd pleaser! The basil and sesame seeds in this rub coat your chicken to form a crust and the balance of this intriguing blend soaks into the chicken creating a truly decadent dining experience.
Curry Rub: The subtle tastes of the Tropics along with just a hint of curry gives this rub a multitude of uses. Superb on winter vegetables such as roasted yams, sweet potatoes or squash. Also excellent on chicken, prawns, pork chops and tofu. Try adding some to your soups and curries too!
French Style Tarragon Mustard Rub: The sweetness of tarragon and the zestiness of dried mustard pair well in this multi-purpose rub for the gourmet palate. Connoisseurs with dietary restrictions praise this salt free rub for chicken, pork, lamb and vegetables!
Garlic Lovers Passion: Garlic lover? If so, you’ll find Garlic Lovers Passion simply divine! Use wherever you would use lots of garlic. A must for sauteing mushrooms and prawns. Mix with butter and and add a dollop to you mashed or baked potatoes for a simply mouthwatering dish! Excellent in caesar salad dressings as well.
Jerk Rub: A true Jamaican style jerk (but without the heat)! Everyone in the family can delight in this full bodied, hearty and robust rub, packed full of ethnic flavors. If you love jerk flavor, this one’s for you! Want the heat? Just add a few drops of Tabasco sauce!
Lamb and Game Rub: This rub is an excellent choice for stronger flavored meats such as lamb and game. Ideal for stove top cooking, oven roasting and barbecuing. Try combining Lamb and Game Rub with Dijon mustard for some extra zing!
Steak & Rib Rub: If you love beef, this is the ‘must have’ seasoning rub for you. Mouthwatering, sumptuous steak every time! Your family and guests will rave about your cooking! But don’t stop there, BBQ Steak & Rib Rub is a superb choice for roasts and veal, pork and lamb chops as well.
Mandarin Ginger: Formerly Bombay Blitz DRYGLAZE, this seasoning is the perfect balance of sweet and fire for Middle Eastern recipes.
Athenian Herb: Explore the light and herby flavours of Mediterranean cuisine.
Cayman Citrus Heat: Bring the spicy flavours of the Islands to your grill...
Grill up dessert with this seasoning blend. Seasons 3 lbs of fruit