Sep 25 | A Parisian Luncheon w/ Chef Sue

Sep 25 | 6-9 PM

Embark on a unique learning journey with Chef Sue's cooking class, where you will immerse yourself in the exquisite flavours of Paris. Join us for a delightful culinary experience, and discover the secrets to recreating the elegant taste of Paris right in your kitchen. 

Get ready for an engaging class where you will start by savoring slices of homemade baguette paired with delectable olive tapenade. Then, you will roll up your sleeves for a hands-on session to craft your own baguettes to take home. 

Next, prepare to be delighted by the rich flavours of Alsatian French Onion Tart, a dish that exudes elegance. It features a delicious shortcrust filled with caramelized onions, bacon, creamy Bechamel, and Gruyere cheese, elegantly presented with spring greens and poppyseed Dijon vinaigrette. 

To conclude on a sweet and aromatic note, savour the exquisite Orange Star Anise Crème Brûlée – a velvety vanilla custard infused with the delicate essence of star anise and orange zest, crowned with an irresistible crunchy caramel layer. Join Chef Sue's class for an unforgettable journey through the culinary delights of Paris.