{"product_id":"nov-19-a-taste-of-emilia-romagna-w-chef-anahi","title":"Nov 19 | A Taste of Emilia-Romagna w\/ Chef Anahi","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNov 19 | 10AM- \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003e1:30\u003c\/span\u003ePM | \u003cmeta charset=\"utf-8\"\u003e \u003cb\u003eA Taste of Emilia-Romagna, Italy (hands on)\u003c\/b\u003e\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eJoin us for a hands-on culinary journey through Emilia-Romagna, the heart of Northern Italian cuisine and home to Parmigiano Reggiano, traditional balsamic vinegar, and the famous ragù of Bologna.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eMenu:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eParmigiano Reggiano Soufflé:\u003c\/strong\u003e delicate cheese soufflé finished with a drizzle of aged balsamic vinegar.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eFresh Tagliatelle al Ragù Bolognese:\u003c\/strong\u003e handmade egg pasta served with a rich, slow-simmered traditional meat ragù.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003e\u003cstrong\u003eZuppa Inglese:\u003c\/strong\u003e a classic Emilia-Romagna dessert layered with sponge cake, vanilla custard, and chocolate pastry cream.\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRegistration Cancellations or No-Shows\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf a class is sold out, you are welcome to call or email the store to be added to the waitlist.\u003c\/li\u003e\n\u003cli\u003eBy purchasing a cooking class (online, in-store, or over the phone), you automatically agree to Class Registration \u0026amp; Cancellation.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Well Seasoned","offers":[{"title":"Default Title","offer_id":67449577079033,"sku":null,"price":129.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1608\/8737\/files\/WS_Class_-_A_Taste_of_Emilia-Romagna_-_Nov_19.jpg?v=1792599094","url":"https:\/\/wellseasoned.ca\/products\/nov-19-a-taste-of-emilia-romagna-w-chef-anahi","provider":"Well Seasoned","version":"1.0","type":"link"}