Oct 29 | Pasta Like A Pro w/ Chef Deniz

Oct 29 | 6-9 PM

Embark on a culinary journey with Chef Deniz, a unique opportunity to learn from a seasoned professional! In this cooking class, you'll master the art of creating a stunning menu featuring the freshest seasonal ingredients. 

From the exquisite Grilled BC asparagus with Parmesan Reggiano to the indulgent Hand-cut Tagliatelle with cultivated and wild BC mushroom cream, you'll master creating restaurant-quality dishes at home. 

Chef Deniz's expert guidance will help elevate your cooking skills in a fun and interactive class. You'll have the chance to savour every bite of the delightful Hand-rolled Garganelli and conclude with a delectable serving of Vanilla gelato adorned with flaky salt and olive oil. 

Sign up now and treat yourself to an exceptional culinary adventure of the highest quality with Chef Deniz!