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July 07, 2017
We just received these awesome glazè products, made by De Nigris. These sauces are all vinegar based and are the perfect addition to your pantry. The base is a balsamic vinegar reduction, thick in consistency, and with hints of sweet and sour, it is very versatile and blends well with other flavours. Including Pesto, Sriracha and White Truffle.
The result, these bold new sauces, available at Well Seasoned. They work well for salads, meat, and seafood. Add the Sriracha to chicken, the basil in pasta and the truffle to your potatoes. The possibilities are endless. Stop by and get yours!
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