We are launching a line of fresh, frozen stuffed pasta, directly imported from Italy! Our Gourmet To Go freezer is stocked full now, so stop by our store before the weekend for a great (and easy) gourmet dinner solution!
We also have a great assortment of sauces, breadsticks and parmesan cheese to accompany – ask our team for serving suggestions!
Three Amazing Varieties:
Panzerotti Porcini & Cheese
Add frozen pasta to rapidly boiling, salted water, cook 4-6 minutes, drain. Sauce & serve immediately.
Ingredients: Semolina flour, eggs, Ricotta cheese, mushrooms, Grana Padano, bread crumbs, salt
Panzerotti Ricotta & Spinach
Add frozen pasta to rapidly boiling, salted water, cook 5-6 minutes, drain. Sauce & serve immediately.
Ingredients: Semolina flour, eggs, Ricotta cheese, spinach, Grana Padano, bread crumbs, salt
Cappelletti Romagnoli - 3 cheese
Add frozen pasta to rapidly boiling, salted water, cook 3-4 minutes, drain. Sauce & serve immediately.
