March's Spice of the Month: Nutmeg

March 01, 2018

March's Spice of the Month: Nutmeg

Visit us in store at the start of each month and pick up SPICE OF THE MONTH so you can try each of the feature recipes. We'll post a new recipe every Thursday so mark your calendar, or use our recipe tag Spice of the Month to view all of the feature recipes in this spicy new series!

Nutmeg | Spice of the Month | Well Seasoned, a gourmet food store serving the Lower Mainland, Fraser Valley and Metro Vancouver area.

Nutmeg is March's SPICE OF THE MONTH! Nutmeg is a spice from the nutmeg tree, which is native to several Indonesian islands. Both nutmeg and mace come from the same plant. Nutmeg is the ‘nut’, while mace is the surrounding lacy ‘aril’. Nutmeg has a warm, spicy aroma and flavour and can be used in sweet and savoury cooking. It is a component of the classic béchamel sauce and is used to flavour a host of cakes, puddings and custards.

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