2 tablespoons finely chopped green onion or chives for garnish
Instructions
Mix all ingredients except salmon together well.
Pour over salmon ensuring the salmon is well coated. Let marinate for 1 hour in the fridge. Heat the BBQ and place the salmon, skin side down on the grill. Allow to cook for about 5 to 10 minutes depending on the thickness of the fish, until
it is done but not overdone. OR - bake in the oven at 350 F for about 10 to 15 minutes depending on the thickness of the fish. Garnish with green onions & serve.
