BBQ Brandied Onions

August 14, 2017

BBQ Brandied Onions

Serve these on your BBQ burger or steak, easy and so delicious!

BBQ Brandied Onions 

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

  • 1/2 cup BBQ Sauce
  • 1 onion, sliced
  • 1 cup fresh mushrooms, sliced
  • 2 tbsp butter
  • 1/4 cup brandy

  • Instructions:

    Cook the onions and mushrooms in the butter in a large skillet over medium high heat. About 3-5 minutes.

    Stir in the brandy to deglaze the skillet and add BBQ sauce. Turn heat to low, and cook for an additional 10 minutes, stirring occasionally until nice and thick. We like to serve on top of a burger or steak.

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