Our Cooking Along LIVE series continues! Thank you to all who registered, donated to support our chefs, or ordered a cook-along kit so you could follow along live.
We LOVE Hellish Relish. Made in BC by Heather Bottoms and just like her, it’s sweet, sassy, and a little bad-assy. Hellish Relish is a moreish mixture of fresh seasonal chili peppers and onions, cooked up with mustard seed, vinegar, salt and a sprinkle of sugar to create a sweet and sassy taste sensation that you can enjoy on almost anything! Get ready for a Halloween that is Hellish(ly Relishly delicious)!
Open the other recipes he featured tonight in your browser so you can work across his menu as you watch along.
By Chef Deniz Tarakcioglu
Oct 29, 2020
Ingredients:
Instructions:
Prep Time: 35 Minutes
Cook Time: 35 minutes
Yield: 4
