This might be our favourite baking ingredient this season!
You better buy 2 bags…. Crushed Candy Canes can be used in;
Hot Chocolate
Your cappuccino
Rim your glass for a wicked martini
A peppermint milkshake
Candy cane white chocolate bark
Sprinkle them on ice cream with hot fudge sauce
Use the to decorate your cakes & cookies
Sprinkle them on whipped cream
Candy Cane White Russian
Ingredients
¾ oz Kahlúa
¾ oz Vodka
¾ oz Peppermint Schnapps
Half and half
Ice
For the Garnish:
Crushed candy canes
Agave syrup
Instructions:
Lightly dip the edge of an old fashioned glass into the agave and then dip the glass into crushed candy canes to crust the rim. Fill the glass with ice. Pour in the Kahlua, the vodka and the schnapps. Add the cream to fill. Serve with a candy cane stir stick and enjoy!
