Peanut Butter Jam Jam Cookies

January 04, 2017

It's rainy, grey and miserable in the lower mainland today. I can't think of a better way to brighten (& warm!) your day than baking these delicious peanut butter jam jam cookies. They are simple, delicious, and bring back all the nostalgia of my childhood...PB & J sandwiches for lunch anyone? Bring a little sunshine into your kitchen this afternoon!

Peanut Butter Jam Jam Cookies

Recipe Type: Dessert

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

Ingredients

1 cup all-purpose flour
½ tsp baking soda
¼ tsp salt
1 egg
½ cup brown sugar
½ cup peanut butter
¼ cup soft butter
½ tsp vanilla

Instructions

Pre-heat your oven to 350 degrees
In a medium sized bowl, combine flour, baking soda and salt.
In another bowl, with a hand mixer, mix 1 egg with brown sugar, peanut butter, butter and vanilla. When well mixed, add flour mixture and mix just to combine. Roll dough into tablespoon-sized balls and set on baking sheet. With your thumb, press an indent into the center of each ball. Fill with your favorite jam/jelly . Bake 7 to 9 min.