• Peanut Butter Jam Jam Cookies

January 04, 2017

It's rainy, grey and miserable in the lower mainland today. I can't think of a better way to brighten (& warm!) your day than baking these delicious peanut butter jam jam cookies. They are simple, delicious, and bring back all the nostalgia of my childhood...PB & J sandwiches for lunch anyone? Bring a little sunshine into your kitchen this afternoon!

Peanut Butter Jam Jam Cookies

Recipe Type: Dessert

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

Ingredients
  • 1 cup all-purpose flour
  • ½ tsp baking soda
  • ¼ tsp salt
  • 1 egg
  • ½ cup brown sugar
  • ½ cup peanut butter
  • ¼ cup soft butter
  • ½ tsp vanilla
Instructions
  1. Pre-heat your oven to 350 degrees
  2. In a medium sized bowl, combine flour, baking soda and salt.
  3. In another bowl, with a hand mixer, mix 1 egg with brown sugar, peanut butter, butter and vanilla. When well mixed, add flour mixture and mix just to combine. Roll dough into tablespoon-sized balls and set on baking sheet. With your thumb, press an indent into the center of each ball. Fill with your favorite jam/jelly . Bake 7 to 9 min.



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