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    Weekly Meals
    Gourmet-to-Go  
    • Entrées
    • Dips & Dressings
    • Flatbreads & Tarts
    • Frozen & Seasonal Specials
    • Confections
    Snacks  
    • Chips
    • Crackers
    • Jerky
    • Nuts
    • Sweets
    Deli  
    • Cheese
    • Pickles & Preserves
    Baked Goods  
    • Desserts & Cakes
    • Cookies
    Platters

    Grocery  

    Baking  
    • Baking Ingredients
    • Baked Foods
    • Cookies & Desserts
    Sauces & Spice  
    • Spices (Bulk)
    • Spreads & Butters
    • Dry Rubs
    • Sauces
    • Salts
    Mixology  
    • Non-Alcoholic
    • Bitters
    • Drink MIxes
    • Margaritas
    • Bar & Drink Accessories
    Pantry  
    • Rice & Beans
    • Pasta
    • Specialty
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    Kitchen  

    Cookbooks
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Recipes

Pumpkin Breakfast Parfait

October 25, 2020

Pumpkin Breakfast Parfait

We continue to snuggle into a month long theme of pumpkin flavoured everything! Enjoy this high protein breakfast parfait after a brisk walk in the morning, or as a spicy wake up reward after escaping from your warm duvet. No pumpkin spice? Try our own recipe!

Pumpkin Breakfast Parfair

By Angie Quaale
October 25, 2020

Ingredients:

  • 2 cups Greek Yogurt
  • 2/3 cups Pumpkin Purée
  • 2 tsp. Pumpkin Spice
  • 1 tsp Cinnamon
  • 1/4 cup Granola
  • 1 cup cooked Quinoa
  • Pecans for garnish

Instructions:

  • While the quinoa is cooking, mix yogurt, pumpkin, and pumpkin spice together.
  • Fill the bottom of 2 glasses with the granola. Spoon 1/2 cup of yogurt pumpkin mixture into glass.
  • Once quinoa is finished, season with cinnamon and let cool in the fridge for 15 minutes.
  • Once cool, add 1/2 cup quinoa to parfaits, then top with remaining greek yogurt. Sprinkle with pecans and serve.

Prep Time: 20 minutes
Cook time: 10 minutes
Yield: 2 Servings



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