Arquebina: Light green and bright extra virgin olive oil. Fruity of green olive that is also perceived in mouth, with great diversity of vegetable aromas, especially fresh grass, green almond, tomato plant, green banana, green apple and walnut. Harrisa: It is a red / orange and transparent oil. Organoleptic profile that adapts perfectly to the nose and mouth, but with the surprising natural image of the latter.
It presents in the foreground roasted and pungent aromas of cayenne, followed by spices, where each one of them, garlic, coriander and caraway, are perfectly identified in the aftertaste, in a balanced and intensified combination with the fruity and green aromas of the juice of the Arbequina fresh olive.
Also highlights its fluidity and a bitter and spicy in perfect harmony with the own spicy provided by the blend.
It emphasizes its fluidity and a bitter& pugency in perfect harmony with its sweet and fresh flavors. Aftertaste of almond, with a light touch of pepper. Very elegant.
