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$129.99
– Sold Out| /
Dec 2nd | 6-9 PM
Dinner in Spain, Hands on
Gambas al Ajillo, Spanish Garlic Shrimp, White Wine, Lemon and Herbs, Fresh Sourdough
Paella Valencia with Marinated Chicken, Chorizo and Clams, Smoked Chili, Saffron
Spicy Daikon Salad with Mint, Cilantro and Serranos, Chili Garlic Dressing
Tomato Basil Salad with Sour Cream and Horseradish
Burnt Basque Style Cheesecake with Preserved Summer Berries