June 25 | Indian Classics w/ Chef Gurjyote

Jun 25 | 6-9 PM

ON THE MENU

• Bhel Poori
  Savoury Snack with puffed rice, crumbled crunchy puri, onions, coriander, potatoes, Onion and tomatoes and tossed with Tamarind and Mint Chutney
• Butter Chicken
  Classic Butter Sauce with Marinated, Roasted Chicken
• Yellow Dal Tadka
  Steamed Yellow Moong Lentils with All-time Favourite Curry Leaves Tempering
• Methi Aloo
  Himalayan Salt, Rubber Green Fenugreek with Potatoes, Onion and Tomatoes
• Basmati Rice
  Desi Ghee Toasted Cumin, Fresh Cilantro
• Naan
• Malpura with Vinalla Ice-cream
  Fennel and Cardamom Scented Pancakes, Vanilla Ice-cream, Pistachio