Feb 24 | Surf N' Turf Classics w/ Chef Deniz

Feb 24 | 6-9 PM

The price includes a reservation for one person for the class. 

On the menu tonight:

• Freshly Shucked Seasonal Oysters with Bacon Mignonette 
  
  
• Spicy Clam Pot with Andouille Sausage, White Wine, Cream, Citrus, Herbs and Sourdough
  
  
• Roasted Prime Tenderloin Steak, Crab Mashed Potatoes, Charred Broccolini and Seasonal Greens, Sauce Poivre
  
  
• Warm Chocolate Cake with Gelato.

Registration Cancellations or No-Shows

• If a class is sold out, you are welcome to call or email the store to be added to the waitlist.
• By purchasing a cooking class (online, in-store, or over the phone), you automatically agree to Class Registration & Cancellation.