Mar 6 | Thai Basics w/ Chef Gurjyote

$129.99

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5 of them left in stock

Mar 6 | 6-9 PM

ON THE MENU

  • Som Tam Salad with Mango
    Classic raw papaya salad with mango, carrots and toasted peanuts

  • Chicken Satay with Peanut Sauce
    Marinated chicken tenders on Skewer dipped in peanut sauce.

  • Pad Thai ( Shrimp/ Veg)
    Stir-fried Thai Rice Noodles Sweet, tangy, savoury

  • Thai Red curry
    Red curry made from scratch , coconut milk, Seasonal Vegetables(Tofu)

  • Jasmine Rice

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