The Well Seasoned Cooking School

Cooking up some quality pork - photo by May Pang at a Well Seasoned private cooking class

Photo by Dennis and May Pang,


The Well Seasoned cooking school is designed to bring chefs and wine experts to the Fraser Valley to teach us about new ingredients, new techniques & new flavours. View our class calendar (updated weekly).

Our kitchen classroom is cozy! Our space holds classes of up to 10 students so that everyone can get the most out of each experience.

Each week we offer different classes featuring guest chefs from some of the finest restaurants & catering companies in the Lower Mainland.

Check out our Hands-On Classes in the Well Seasoned Kitchen.
Hands-On Classes: These are interactive classes whose descriptions will state what is expected of students. Depending on the complexity of the menu (or the time it takes to complete certain dishes), a minimum of 1 recipe will be fully hands-on with other recipes being made by the chef. In some classes, all dishes are prepared by students. 
Check Out Demo Classes at Well Seasoned

Demo Classes: The chef does the cooking, making all the recipes in real time. The chef is keen to answer any questions you have while they work.

You eat the food as it is prepared and take home the recipes.


If you have more questions about a specific class or event, or you would like to register, please don’t hesitate to call us anytime: 604.530.1518. Our kitchens are located at the Well Seasoned Gourmet Food Store in Langley, BC (#117 – 20353 64th Avenue, Langley, BC), and we welcome students from Vancouver, Abbotsford, and anywhere in the lower Mainland between.

Coming from out of town? Check out the Langley Tourism website for excellent hotels nearby.