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Home Products May 4 | Mastering Cream Puffs Class w/ Chef Whitney
May 4 | Mastering Cream Puffs Class w/ Chef Whitney

May 4 | Mastering Cream Puffs Class w/ Chef Whitney

$129.99

| /

9 of them left in stock

May 4 | 1-3 PM

The price includes a reservation for one person for the class. 

What's on the menu

Whitney will teach you how to make perfect cream puffs with a crisp craquelin topping and a smooth pastry cream filling.

  • Pâte à Choux
    Our starting pastry that we can add toppings onto
  • Craquelin Topping
    A delicious topping made with brown sugar.
  • Pastry Cream
    A light and fluffy cream to fill your pastries with.

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