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April 08, 2021
Our Cooking Along LIVE series continues! Thank you to all who registered, donated to support our chefs, or ordered a cook-along kit so you could follow along live.
Spring is most definitely in the air - you can tell by the seasonal allergies and the fresh asparagus arriving in the markets. Join us tonight as Chef Deniz takes you through a couple of his favourite preparations for fresh, local Asparagus.
Join us live in the Well Seasoned Kitchen and cook along with Chef Deniz.
Watch the class below, or visit us on YouTube.
Open the other recipes Chef Deniz featured tonight in your browser so you can work across his menu as you watch along.
By Chef Deniz Tarakcioglu
April 8th, 2021
Prep Time: 20 minutes
Cook time: 50 minutes
Yield: 2 servings
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