Corn Fritters

July 18, 2017

It's the simple things sometimes that are so delicious. Like these peak of summer corn fritters, just try and resist them!

Fresh Corn Fritters

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

Ingredients:

4 fresh cobs of corn, blanched in salted water for 3 minutes, cool & remove kernels from cob
2 whole eggs, beaten
1 cup all-purpose flour
2 tbsp. fresh cilantro, chopped (optional)
1 tsp baking powder
sea salt and fresh black pepper

Instructions:

Combine all ingredients in a bowl. Then generously coat a frying pan placed over medium-high heat with vegetable oil.
With a tablespoon, scoop some of the mixture into the pan, like a small pancake.
Cook on both sides until golden brown.
Remove and serve immediately drizzled with fresh, local honey.