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Home   Recipes   Fast & Fabulous Coconut Lime Shrimp

January 19, 2026

Classic Thai flavours! This fast and fabulous shrimp recipe features creamy coconut cream (available from Well Seasoned), and is ready to eat in just 15-minutes.

Don't feel like shrimp tonight? Feel free to swap for tofu or chicken.


  • - 1 can deSIAM Coconut Cream*
    - 1 lb large shrimp, peeled
    - 2 cloves garlic, minced
    - Zest & juice of 1 lime
    - 1 tbsp soy sauce or fish sauce
    - 1 tsp honey or palm sugar
    - Chili flakes or fresh chili (optional)
    - Cilantro, to finish

    * Available from Well Seasoned

  • 1. Sauté garlic in a pan until fragrant.
    2. Add coconut cream, lime zest, lime juice, soy sauce, and honey.
    3. Simmer 3–4 minutes until slightly thickened.
    4. Add shrimp and cook just until pink.
    5. Finish with chili (if using) and fresh cilantro.

    Bright, creamy, and ready in under 15 minutes.