What's For Dinner?
A new weekly meal service that lets you enjoy a restaurant quality meal in the comfort of your own home. Once a week, our culinary team will prepare a meal that you just order and pick up. Easier and more flexible than restaurant take out. Perfect for date night!
It can easily be reheated and served at your convenience. Each meal serves 2. The meal will include a salad, an entrée and a dessert – everything is homemade, from scratch in our kitchen. Need a gluten free option? No problem, just specify that when you order.
Order 48 hours out to Pick up or for local delivery to Langley/Surrey/Fraser Valley*.
March 12th - Rigatoni Pasta with a Creamy Seafood Sauce
- Italian Charcuterie with Taralli and Mostarda
- Fennel-Orange Slaw with Orange Blossom Vinaigrette
- Fresh Rigatoni Pasta with a Creamy Fresh Seafood Sauce (sable fish, spot prawns, bay scallops)
- Dessert: Spiced Poached Pears with Mascarpone Cream
- *GF option is not available for this menu.
- Pick up: Friday, March 12th or Saturday March 13th, Afternoon.
March 19th - Thai Beef Brisket Curry
- Green Papaya Salad with Prawns, Beef Jerky and Nuoc Cham
- Thai Beef Brisket Curry with Vegetables, Peanuts, Cilantro and Coconut
- Steamed Jasmine Rice
- Dessert; Cheesecake with Mango
- *GF option is available, but dessert selection will change
- Pick up: Friday, March 19th or Saturday March 20th, Afternoon.
March 26th - Hunter Style Braised Spicy Chicken
- Sweet and Sour Cabbage Salad with Pickled Carrots and Fresh Herbs
- Hunter Style Braised Spicy Chicken with BC Mushrooms, Olives and Peppers
- Ricotta Dumplings with Chives and Black Pepper
- Dessert; Lemon ricotta mini Bundt cakes
- *GF option is not available this week.
- Pick up: Friday, March 26th or Saturday March 27th, Afternoon.