Quick Whiskey BBQ Sauce

August 22, 2017

Quick Whiskey BBQ Sauce

Quick Whiskey BBQ Sauce 

This sauce is perfect on ribs!

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

  • 1/2 of one large onion, minced
  • 4 cloves garlic, minced
  • 3/4 cup whiskey
  • 3/4 cup molasses
  • 2 cups ketchup
  • 1/4 cup tomato paste
  • 1/3 cup vinegar
  • 1 tbsp liquid smoke
  • 1/4 Worcestershire sauce
  • 1/2 cup packed brown sugar
  • 1/3 tsp tobasco (optional)
  • salt & pepper to taste


Combine onion, garlic and whiskey in a large saucepan. Saute onion and garlic until they are translucent (about 10 minutes).

Add remaining ingredients and bring to a boil. Then, turn down the heat to a medium simmer. Continue to simmer on low for about 20 minutes.

Store your BBQ sauce in a mason jar, in the fridge for up to 2 weeks.

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