Sparking Wine Cocktail with Wild Hibiscus

April 21, 2017

Sparking Wine Cocktail with Wild Hibiscus

Ingredients

Wild Hibiscus Flower Garnish
½ oz Wild Hibiscus Syrup
Sparkling Wine - we recommend Evolve Vineyards Pink Effervescence

Instructions

Place 1 Wild Hibiscus Flower into the bottom of each champagne flute & stand upright. Top with Champagne and pour in the Hibiscus syrup which will graduate from crimson at the bottom to light pink at the top. The flower will sit in the bottom of the champagne flute and slowly open up over a few minutes.