• Spiced Pecans ft. March's Spice of the Month

March 22, 2018

Nutmeg is March's SPICE OF THE MONTH!

Nutmeg is a spice from the nutmeg tree, which is native to several Indonesian islands. Nutmeg has a warm, spicy aroma and flavour and can be used in sweet and savoury cooking - we hope you love cooking with it as much as we do! Check out our other great recipes this month that feature this great spice!

Nutmeg | Spice of the Month | Well Seasoned, a gourmet food store serving the Lower Mainland, Fraser Valley and Metro Vancouver area.

Apple Raisin Loaf

There has never been a better way to eat cake for breakfast!

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

Ingredients

  • 1 ½ cups vegetable oil
  • 2 cups white sugar
  • 3 eggs, beaten
  • 2 tsp. vanilla (available in store at Well Seasoned)
  • 3 c. all purpose flour
  • 1 tsp. basking soda
  • 1 tsp. salt
  • ½ tsp. ground cinnamon (available in store at Well Seasoned)
  • ½ tsp. freshly grated nutmeg (available in store at Well Seasoned)
  • 1 ½ cups apples, peeled, cored and diced
  • 1 c. chopped toasted walnuts (available in store at Well Seasoned)
  • 1 cup raisins
Instructions:
  1. Preheat oven to 325 degrees F
  2. Grease a 8”x 4”x 2” loaf pan. Beat together the oil, eggs, vanilla and sugar. Sift together the flour, baking soda, salt, cinnamon and nutmeg. Add to egg mixture; stir in apples, nuts and raisins.
  3. Pour into prepared loaf pan and bake at 325 degrees F for about 1 ½ hrs or until a cake tester inserted in the center comes out clean. Cool, slice and serve.



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