HomeRecipesSpiced Pecans ft. March's Spice of the Month
Spiced Pecans ft. March's Spice of the Month
March 22, 2018
Nutmeg is March's SPICE OF THE MONTH!
Nutmeg is a spice from the nutmeg tree, which is native to several Indonesian islands. Nutmeg has a warm, spicy aroma and flavour and can be used in sweet and savoury cooking- we hope you love cooking with it as much as we do! Check out our other great recipes this month that feature this great spice!
Apple Raisin Loaf
There has never been a better way to eat cake for breakfast!
Ingredients
1 ½ cups vegetable oil
2 cups white sugar
3 eggs, beaten
2 tsp. vanilla (available in store at Well Seasoned)
3 c. all purpose flour
1 tsp. basking soda
1 tsp. salt
½ tsp. ground cinnamon (available in store at Well Seasoned)
½ tsp. freshly grated nutmeg (available in store at Well Seasoned)
1 ½ cups apples, peeled, cored and diced
1 c. chopped toasted walnuts (available in store at Well Seasoned)
1 cup raisins
Instructions:
Preheat oven to 325 degrees F
Grease a 8”x 4”x 2” loaf pan. Beat together the oil, eggs, vanilla and sugar. Sift together the flour, baking soda, salt, cinnamon and nutmeg. Add to egg mixture; stir in apples, nuts and raisins.
Pour into prepared loaf pan and bake at 325 degrees F for about 1 ½ hrs or until a cake tester inserted in the center comes out clean. Cool, slice and serve.
