Catch Angie on CBC today as she demonstrate how to prepare this delicious dish. Did you miss it live? We've got the video embedded at the bottom under the recipe!
Spicy Turkey Queso
If you're looking for inspiration this holiday season, look no further!
Ingredients:
- 1 tbsp. Well Seasoned Extra Virgin Olive Oil*
- 8 ounces ground turkey thigh
- 1 teaspoon Cajun seasoning*
- ½ teaspoon chili powder*
- ½ teaspoon cumin*
- Kosher salt and freshly ground black pepper, to taste*
- 8 ounces cream cheese, cubed
- ½ cup shredded Monterey Jack cheese
- ½ cup canned diced tomatoes
- ¼ cup canned chopped green chilis
- ¼ cup your favourite salsa
- 2 tablespoons chopped fresh cilantro leaves
- *Available from Well Seasoned
Instructions:
- Heat olive oil in a medium sized frying pan over medium high heat. Add ground turkey, Cajun seasoning, chili powder, cumin, salt and pepper, to taste. Cook until browned, about 5 minutes, making sure to crumble the turkey as it cooks.
- Add cream cheese and stir until melted. Stir in Monterey Jack cheese, diced tomatoes, green chilis and salsa until well combined.
- Add cilantro and serve immediately.
Prep Time:
10 Minutes
Cook time:
15 Minutes
