• Watermelon Salad with Feta & Mint

August 18, 2017

This is a super refreshing summer salad. Great on its own or as a tasty side for your BBQ salmon!

Watermelon Salad with Feta & Mint

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

Ingredients:
  • 1 x 7-8 lb. seedless watermelon, chilled
  • 1/2 cup extra virgin olive oil
  • 3 limes, juiced
  • 1 1/2 tsp kosher salt
  • 3/4 tsp black pepper
  • 1 cup fresh chopped mint leaves
  • 1 1/2 cups crumbled Macedonia feta cheese

Instructions:

Cut the rind from the watermelon, slice & cut into bite size cubes. In a small mason jar with a lid, add the lime juice, salt & pepper - shake to dissolve. Add the olive oil & shake again.

Pour over the watermelon and gently toss to coat. Sprinkle with crumbled feta & the chopped mint. Serve immediately.




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