New in store, Winecrush powder is a fine powder made from wine-grape seeds and skins from local wineries in the Okanagan Valley. From Malbec to Pinot Gris, get ready for a new crush.
Winecrush Dry Rub
This dry rub also works great on roasted vegetables.
Ingredients:
4 tbsp. Winecrush™ Powder (available in store at Well Seasoned)
1 tbsp. granulated garlic
½ tbsp coarse black pepper
2 tbsp paprika
2 tbsp dried thyme
Instructions:
Combine all of the ingredients in a small bowl, stir until well blended. Rub into meat and let sit for a min of 2 hours before cooking as usual.
