Apr 17 | Indian Classics w/ Chef Gurjyote

April 17 | 6-9 PM

The price includes a reservation for one person for the class. 

ON THE MENU

• Smoked Sweet potato and Star fruit Salad
  
• Butter Chicken
  Classic Butter Sauce with Marinated, Roasted Chicken
  
• Saag Paneer ( Spinach)
  Welted Spinach curry with Paneer, Onion and Tomatoes
  
• Naan
• Basmati rice
  
• Rasmalai
  Cheese Dumplings soaked in saffron milk

Registration Cancellations or No-Shows

• If a class is sold out, you are welcome to call or email the store to be added to the waitlist.
• By purchasing a cooking class (online, in-store, or over the phone), you automatically agree to Class Registration & Cancellation.