July 6 | Spanish Tapas w/ Chef Deniz

July 6 | 6-9 PM

Tonight's class will transport you to the Spanish countryside...with a full menu of mouthwatering tapas!

Join Chef Deniz to make:

• Gambas al Ajillo, Spanish Garlic Shrimp with White Wine and Herbs, Grilled Sourdough
  
• Spicy Radish Salad with Charred Peppers, Herbs, Fine Sherry and Olive Oil
  
• Paella Valenciana with Artichokes, Ling Cod, Clams, Waxy Beans and Saffron, Herbs, Seasonal Vegetables
  
• Basque Style Burnt Cheesecake (Dessert is not demonstrated)
  

Registration Cancellations or No-Shows

• If a class is sold out, you are welcome to call or email the store to be added to the waitlist.
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