Oct 8 | Indo- Chinese w/ Chef Gurjyote

Oct 8 | 6-9 PM | Hands-On Cooking Skills Class  

Join for a fun filled classes where Chinese dishes meet Indian style cooking, combination of rich culture, tequineques and flavours.

The Menu

• Manchow Soup 
  A flavourful Indo-Chinese soup made with vegetables, broth, and seasonings, with fried noodles.  
• Cauliflower Manchurian 
  Garlic marinated deep fried Paneer with Green Pepper, Onion , Sweet, Chilli  Gravy
  
• Chilli Chicken 
  Tangy , Garlic and pepper spiced sauce with Chicken
  
• Vegetable Fried Rice 
  Butter Garlic Tossed Vegetable Fried Rice.
• Sesame Wonton Crisps with Vanilla Ice-cream 
  Honey Sesame wonton Crisps with Vanilla Ice cream

Spaces are limited, so reserve your place and come and celebrate the season with us. 

Registration Cancellations or No-Shows

• If a class is sold out, you are welcome to call or email the store to be added to the waitlist.
• By purchasing a cooking class (online, in-store, or over the phone), you automatically agree to Class Registration & Cancellation.