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December 10, 2019
Today we feature the gorgeous cookbook; The Preservatory. Featuring 150 full-colour photographs, this beautiful book is a celebration of the pleasures of making your own preserves, living seasonally, and the myriad ways preserves can enhance your cooking every day.
You’ll find recipes for brunch, aperitivo, dinner, and dessert making it a great resource during the holidays, and the beautiful images, preserving tips, and recipes make this a wonderful gift for the foodie on your list. The Preservatory and Vista D'Oro farm & winery is owned and operated by author Lee Murphy with her partner and husband, Patrick who is the winemaker and farmer who supplies all the fresh fruit for the delicious preserves. Their preserves have been featured in Country Living magazine, enRoute, Canadian Living, and many other publications. Now you too can feature them at your table with a copy of their book!
Today's recipe is shared from their book. Be sure to come by and pick up a jar of their preserves to give your dessert menu a beautiful, seasonal shine: Buttermilk Panna Cotta.
Available for online order, or in-store purchase today.
We'll be featuring a delicious and essential local favourite from December 1st - December 24th, revealing a new Advent Calendar Feature and Recipe each day!
Visit us tomorrow for Day 11! #BuyLocal
Enter to win our Local Advent Calendar Grand Prize featuring a copy of The Preservatory! You can enter the contest daily for more entries!
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