Free In-Store Pick-Up | Local & National Delivery Available

  • Our Team
  • About
  • Contact
  • 604.530.1518
  • Log in
  • Cart (0)
  • Checkout
  • ORDER ONLINE

    Fresh & Frozen  

    Gift Boxes
    Weekly Meals
    Gourmet-to-Go  
    • Entrées
    • Dips & Dressings
    • Flatbreads & Tarts
    • Frozen & Seasonal Specials
    • Confections
    Snacks  
    • Chips
    • Crackers
    • Jerky
    • Nuts
    • Sweets
    Deli  
    • Cheese
    • Pickles & Preserves
    Baked Goods  
    • Desserts & Cakes
    • Cookies
    Platters

    Grocery  

    Baking  
    • Baking Ingredients
    • Baked Foods
    • Cookies & Desserts
    Sauces & Spice  
    • Spices (Bulk)
    • Spreads & Butters
    • Dry Rubs
    • Sauces
    • Salts
    Mixology  
    • Non-Alcoholic
    • Bitters
    • Drink MIxes
    • Margaritas
    • Bar & Drink Accessories
    Pantry  
    • Rice & Beans
    • Pasta
    • Specialty
    Oils & Vinegars

    Kitchen  

    Cookbooks
    Kitchenware
    Pots & Pans
    Accessories
    Dinnerware

    Shop for  

    New Products
    Best Sellers
    Gluten-Free
    Keto-friendly
    Vegetarian
    Gift Card

    Gift Baskets

    Looking for something in particular? Use the search bar at the top of your screen!

  • COOKING CLASSES
  • CATERING
  • RECIPES
  • BLOG
  • ORDER ONLINE
  • Fresh & Frozen  

    Gift Boxes
    Weekly Meals
    Gourmet-to-Go  
    • Entrées
    • Dips & Dressings
    • Flatbreads & Tarts
    • Frozen & Seasonal Specials
    • Confections
    Snacks  
    • Chips
    • Crackers
    • Jerky
    • Nuts
    • Sweets
    Deli  
    • Cheese
    • Pickles & Preserves
    Baked Goods  
    • Desserts & Cakes
    • Cookies
    Platters

    Grocery  

    Baking  
    • Baking Ingredients
    • Baked Foods
    • Cookies & Desserts
    Sauces & Spice  
    • Spices (Bulk)
    • Spreads & Butters
    • Dry Rubs
    • Sauces
    • Salts
    Mixology  
    • Non-Alcoholic
    • Bitters
    • Drink MIxes
    • Margaritas
    • Bar & Drink Accessories
    Pantry  
    • Rice & Beans
    • Pasta
    • Specialty
    Oils & Vinegars

    Kitchen  

    Cookbooks
    Kitchenware
    Pots & Pans
    Accessories
    Dinnerware

    Shop for  

    New Products
    Best Sellers
    Gluten-Free
    Keto-friendly
    Vegetarian
    Gift Card

    Gift Baskets

    Looking for something in particular? Use the search bar at the top of your screen!

  • COOKING CLASSES
  • CATERING
  • RECIPES
  • BLOG
Cook Along with Angie & Chef Tessa: Chicken Parmesan

Cook Along with Angie & Chef Tessa: Chicken Parmesan

Home   Recipes   Cook Along with Angie & Chef Tessa: Chicken Parmesan

May 19, 2025

Open the recipes Chef Tessa and Angie will feature tonight in your browser so you can work across her menu as you watch along

  • Broccoli Caesar Salad
  • Garlic Focaccia
  • Quick Pomodoro Sauce
  • Chicken Parmesan


+Ingredients

  • - 2 Chicken breasts, halved
    - 1/2 cup AP Flour, for dredging
    - 2 large Eggs, whisked
    - 2 tbsp Parsley, chopped
    - 1 cup Panko breadcrumb
    - 1/2 cup Parmesan, grated
    - 1 tsp Onion Powder
    - 1 tsp Garlic Powder
    - 1/4 tsp Salt
    - 1/4 tsp Black Pepper
    - 1/2 cup Grapeseed Oil, for frying
    - 1/2 cup Pomodoro Sauce
    - 1 cup Mozzarella cheese, shredded
    - 1/4 cup Parmesan, grated
    - Chopped Parsley or Basil, for garnish

+Instructions

  • - Preheat oven to 400F.

    - Begin by assembling the breading station. Place the AP flour into a shallow dish then placed the whisked eggs into a separate shallow dish. Set aside.

    - In a third dish, combine the panko breadcrumbs, chopped parsley, parmesan, onion powder, garlic powder, salt and pepper.

    - In a third bowl, beat the egg white until it is light and foamy. Add the remaining sugar and beat until stiff peaks form.

    - Bread the chicken by first placing the chicken breast into the flour dredge and coating it evenly on both sides. Continue by dredging the chicken in the whisked egg mixture and finish by coating the chicken in the panko breadcrumb mixture. Set aside.

    - In a shallow frying pan, add the grapeseed oil and place onto medium heat. Allow the oil to heat until shimmering. Fry the chicken breasts on each side until golden and crisp, approximately 3-4 minutes. Transfer the chicken to a parchment lined baking tray and cover with a light layer of pomodoro sauce, followed by the mozzarella cheese and parmesan cheese then place into the oven to finish cooking, approximately 15-20 minutes or until the chicken has reached an internal temperature of 165F. Allow to cool, garnish with freshly chopped parsley and serve with buttered noodles and garlic focaccia bread.

Our Proud Partners
  • Langley Chamber
  • Tourism Langley
  • Local BC
Sign up for our newsletter

Sign up to get the latest on sales, new releases and more…

Store Hours

Mon - Wed, 9 A.M. - 5 P.M.
Thurs - Fri, 9 A.M. - 6 P.M.
Sat, 9 A.M - 5 P.M.
Sunday, 10 A.M. - 5 P.M

A D D R E S S

#117-20353 64 Ave,
Langley BC Canada
V2Y 1N5


© 2025 Well Seasoned.

A HeyCally Design

American Express Apple Pay Diners Club Discover Google Pay Mastercard PayPal Shop Pay Visa