Free In-Store Pick-Up | Local & National Delivery Available
Recipes

Truffle Pesto Pasta with Roasted Cherry Tomatoes

November 17, 2016

Truffle Pesto Pasta with Roasted Cherry Tomatoes

#shoplocal

 

Truffle Pesto Pasta with Roasted Cherry Tomatoes

Recipe Type: Main Course
Cuisine: Italian

A Well Seasoned Recipe - Visit us in store on 64th Avenue, in Langley, BC

Ingredients
  • 1 pint cherry tomatoes, halved lengthwise
  • 1 tbsp. olive oil
  • ¼ tsp salt
  • ½ jar Augusto truffle pesto
  • 1/3 cup grated Parmesan cheese
  • ½ tsp salt
  • ¼ tsp freshly ground black pepper
  • 1 pkg. Orecchiette (little ears) pasta
  • ½ cup thinly sliced fresh basil
Instructions
  1. Preheat oven to 400°F
  2. On a rimmed sheet pan, toss together tomatoes, oil and ¼ tsp. salt, toast in center of oven for 25 minutes or until shriveled.
  3. Meanwhile, combine pesto, cheese, ½ tsp salt and the pepper in large bowl.
  4. Bring large pot of salted water to a boil. Add pasta; stir occasionally until water returns to a boil. Cook until al dente. Drain, reserving 1 cup of the pasta cooking water. Toss pasta with pesto mixture. Add half of reserved pasta cooking water and toss again. Add more water if necessary to loosen sauce, adding a little at a time. Stir in basil. Divide pasta among six bowls; spoon tomatoes over top. Serve with additional grated Parmesan.

Also in Recipes

Hawaiian chicken kabobs with hot honey
Hawaiian chicken kabobs with hot honey

June 04, 2026

Continue Reading

Perfect Piña Colada (with Barcoop Bevy)
Perfect Piña Colada (with Barcoop Bevy)

June 04, 2026

Continue Reading

Korean-style Beef Meatballs with Sesame Glaze
Korean-style Beef Meatballs with Sesame Glaze

June 04, 2026

Continue Reading