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Recipes

New Recipes are posted every Sunday. Want to be notified when we add new recipes? Join our mailing list! Our online class Cook-Along sessions are posted after they are finished every Thursday.

Pink Gin and Tonic

April 22, 2018

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Roasted Asparagus Wrapped in Prosciutto

April 20, 2018

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Devilled Eggs ft. April's Spice of the Month

April 19, 2018

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Old School Dill Dip ft. April's Spice of the Month

April 12, 2018

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Asparagus with Lemon Dill Sauce ft. April's Spice of the Month

April 05, 2018

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Grilled Asparagus, Cherry Tomato & Feta Bruschetta

March 29, 2018

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Spiced Pecans ft. March's Spice of the Month

March 22, 2018

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Cauliflower Gratin ft. March's Spice of the Month

March 15, 2018

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Crispy Goat Cheese Salad with Spring Greens and Truffle Vinaigrette

March 09, 2018

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Spiced Pecans ft. March's Spice of the Month

March 08, 2018

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French Toast ft. March's Spice of the Month

March 01, 2018

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Fragrant Poached Pears ft. February's Spice of the Month

February 15, 2018

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