Recipes

Balance is key here: salty, sour, sweet, and spicy, anchored by the buttery richness of the beef. This will quickly become a weekly summer favourite!

Elegant and aromatic. The vanilla bridges the gap between the sweet lobster meat and the acidic citrus in this elevated summer salad.

Brunches are better with a dutch baby! This dramatic, puffed pancake that acts as a vessel for savory, slightly spicy, and creamy flavors.

Prep time: 10 minutes
Cook time: 20 minutes
Yield: 1 large pancake (10-inch)
Servings: 2–3

Traditional mimosas are often one-note (citrus and bubbles). This version introduces a sophisticated botanical profile with the strawberry-basil syrup and a fragrant vanilla rim.

Prep time: 5 minutes
Yield: 1 Cocktail
Servings: 1

The Pearl Sugar creates a "brulee" crunch on the outside of the bread, reminiscent of a Belgian waffle.

Prep time: 15 minutes
Cook time: 12 minutes
Yield: 4 slices

This sweet and elegant snack combines the creamy tang of goat cheese with the floral honey and lavender notes of spring. The Bitarome Lavender Extract is the perfect addition to these sweet truffles